Uses of Baking And Pastry Mat: 1. Anti-slip and anti-stick. When rolling or kneading dough, using Heat Resistant Silicone Baking Mat can prevent slipping and achieve physical anti-sticking. Using as little dry powder as possible can keep the dough more hydrated. 2. Use as a scale. Many Oversized Silicone Dough Mats have scales and sizes. You can operate on the silicone mat and roll out the size and size of the dough you need as conveniently as possible, especially pizza crust. Using the size...
Product Categories : Baking Tools > Silicone Baking Mat